Seawave Crispy Beer Battered Flathead 60x50g (3kg ctn)

Description

INGREDIENTS:

Fish (Flathead) (60%), Water, Wheat Flour, Soybean Oil, Modified Starch (Tapioca, Corn), Salt, Yellow Corn Flour, Gluten (Wheat), Natural Flavour, Yeast Extract, Raising Agent (E450i, E500ii), Whey Powder (Milk), Vegetable Gum (E415).

COOKING INSTRUCTIONS:

Cook from frozen.

Deep fry
Preheat oil to 180ºC
Fry for 5½-6 minutes until golden brown

Shallow fry
Preheat 5mm of oil to medium heat.
Fry in a covered pan for 3–3½ minutes each side until golden brown.

Oven bake
Preheat oven to 220ºC
Bake for 9 minutes each side until golden brown

STORAGE INSTRUCTIONS:

Keep frozen. Store at/or below -18ºC