Description

A peanut and coconut milk-based sauce that’s synonymous with Malaysian cuisine, satay sauce can be used for a variety of purposes. From a sauce for chicken or beef to an Asian salad dressing, dip or marinade for grilled chicken or tofu, the possibilities are endless. This product does not contains artificial flavouring or added MSG.

Preparation

Sauce for burgers, wraps, dipping, & braised dishes. To ensure a gluten-free meal, avoid cross-contamination with gluten during preparation.

Yield

Weight 2 kg. Weight per serving/portion 80g

Storage

Store in a cool, dry place. After opening, store refrigerated for up to 5 days or freeze.